Sysco’s recently released 2022 Sustainability report highlights continued progress toward its new 2025 seafood sustainability commitments, announced last year in partnership with World Wildlife Fund (WWF). The company continues to make strides in meeting new commitments under its sustainable seafood program, which was expanded in 2021 to include Sysco US and Canada Broadline, and US Specialty company lines of business. In addition to setting higher targets for sourcing of certified seafood products, Sysco made strong commitments to protect endangered species, improve the traceability of its farmed shrimp products, and work to mitigate impacts on mangroves and other coastal ecosystems.
RECENT NEWS
- Investors Prioritize Traceable Seafood as a Way to Combat IUU and Overfishing
- A New Approach for Holistic Fisheries and Aquaculture Improvement
- Kroger: A Sustainability Policy Fit for Business & Planet
- Accelerating Responsible Aquaculture Practices: ASC Launches the Improver Programme
- The road to more sustainable tuna: is scaling within reach?
CATEGORIES
ARCHIVES
- February 2024
- January 2024
- December 2023
- November 2023
- July 2023
- June 2023
- May 2023
- March 2023
- February 2023
- January 2023
- December 2022
- November 2022
- October 2022
- September 2022
- July 2022
- June 2022
- May 2022
- April 2022
- March 2022
- February 2022
- January 2022
- December 2021
- November 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- May 2019
- April 2019
- March 2019
- February 2019
- December 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- June 2017
- March 2017
- December 2016
- October 2016
- July 2016
- March 2016
- June 2015
- October 2014